Panniyur 10 + IISR Thevam Plants (Pack of 5+5)

Panniyur 10

Panniyur 10 is a hybrid black pepper variety developed by the Kerala Agricultural University. It is known for its high yield, resistance to diseases, and ability to thrive in a variety of climates. Panniyur 10 plants can start fruiting within two years of planting and can produce up to 3.1 kg of pepper per vine. The berries are long and bold, with a high piperine content.

Here are some of the benefits of growing Panniyur 10 pepper plants:

• High yield: Panniyur 10 plants can produce up to three times more pepper than traditional varieties.
• Disease resistance: Panniyur 10 plants are resistant to a number of diseases, including wilt and foot rot.
• Climate resilience: Panniyur 10 plants can tolerate a wide range of climates, from hot and humid to cool and dry.
• Easy to grow: Panniyur 10 plants are relatively easy to grow and care for, even for beginner gardeners.

If you are looking for a high-yielding, disease-resistant, and climate-resilient black pepper variety, Panniyur 10 is a great option.

IISR Thevam: A High-Yielding Pepper Variety

IISR Thevam is a remarkable black pepper variety developed by the Indian Council of Agricultural Research (ICAR) through its Indian Institute of Spice Research. Released in 2004, Thevam has garnered significant attention for its exceptional performance and adaptability.

Key Features of IISR Thevam:

• High Yielding: Known for its impressive yield potential, Thevam typically produces around 5.17 kg of fresh pepper per vine. With a dry recovery rate of 35%, this translates to a substantial harvest of dried pepper.
• Adaptability: Thevam thrives in both high-altitude regions and plains, making it suitable for a wide range of cultivation environments.
• Disease Resistance: It exhibits tolerance to foot rot diseases, a common challenge in pepper cultivation.
• Medium Maturity: Thevam matures in a reasonable timeframe, typically reaching maturity within 3-4 years of planting.

Morphological Characteristics:

• Leaf: Thevam has ovate-elliptic leaves with a length of 14.2 cm and a breadth of 7.0 cm.
• Spike: The pepper spikes are relatively short, measuring 8.2 cm in length.
• Fruit: Each spike typically bears 392 fruits, with a 1000-fruit weight of 155 grams.

Quality Attributes:

• Piperine Content: Thevam contains a respectable amount of piperine, the compound responsible for black pepper’s characteristic pungency.
• Oleoresin and Essential Oil: It also offers a good balance of oleoresin (8.5%) and essential oil (3.1%).

Areas of Adoption:

• High Altitude Regions: Thevam is particularly well-suited for cultivation in high-altitude areas.
• Plains: It can also be successfully grown in plains regions.

In summary, IISR Thevam is a promising black pepper variety that offers a combination of high yield, adaptability, and disease resistance. Its robust performance and versatility make it an attractive choice for pepper growers seeking a reliable and productive cultivar.