The natural tubular structure of bamboo with one closed end helps the food material inside to stay in shape and cook in steam unanimously. The coir wrapped around the bamboo steamer for study grip while preparing food. A bamboo stick is provided to push the food. Bamboo steamer can be attached to any pressure cooker nozzle with enough water to create the steam. The traditional Bamboo puttu kutti can be used with normal steamer in the kitchen.